Recipe of Super Quick Homemade Pudukkotai Muttai Mass

galaxyajay73    August 21, 2022    Recipe    Comment   

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, Easiest Way to Make Homemade Pudukkotai Muttai Mass. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pudukkotai Muttai Mass, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pudukkotai Muttai Mass delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Pudukkotai Muttai Mass using 9 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Pudukkotai Muttai Mass:

1. 4 Boiled Eggs and cut into slices
2. 2 Onions
3. 1 Tomato
4. 2 Green Chillies
5. Oil
6. Vegetable or Chicken Kurma
7. Salt
8. Half Tea Spoon Chilli Powder
9. 1 Table Spoon Black Pepper Powder

Instructions to make to make Pudukkotai Muttai Mass

1. Take a frying pan add oil.
2. Add the chopped onions cook for 3 minutes, then add tomato cook it 3 minutes, add curry leaves and green chillies.
3. Add required salt, half table spoon red chilli powder, mix it well, now add the eggs and black pepper.
4. Mix the vegetable or chicken kurma cook for 2 minutes. Garnish with coriander and serve it hot "pudukkotai muttai mass" ready.

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So that's going to wrap it up for this special food Easiest Way to Prepare Any-night-of-the-week Pudukkotai Muttai Mass. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!