Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Simple Way to Make Ultimate Awadhi chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
When it comes to cooking healthy meals for the families, there's definitely some degree of dissention among the ranks. The good thing is that there are recipes that are very healthy but the healthful nature of these recipes is somewhat disguised. What they don't know in these instances truly should not attract harm their manner (out allergies, which will never be ignored).
The same holds true for lunches when we often resort to a can of soup or even box of macaroni and cheese or some other similar product rather than putting our creative efforts into building an instant and easy yet delicious lunch. You will see many thoughts in this article and the expectation is that these thoughts will not only enable you to get off to a fantastic start for finishing the lunch rut most of us look for ourselves in at any time or another but in addition to try new things all on your very own.
The fantastic news is that after you've heard the basics of cooking it is unlikely that you will ever have to displace them. This usually means you could constantly buildup and expand your cooking skills. As you find new recipes and increase your culinary abilities and talents you will see that preparing your meals from scratch is far more rewarding than preparing prepackaged meals which can be purchased from the shelves of your regional supermarkets.
Many things affect the quality of taste from Awadhi chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Awadhi chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Awadhi chicken is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Awadhi chicken estimated approx 25mins.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Awadhi chicken using 23 ingredients and 9 steps. Here is how you can achieve that.
#nonvegcurries Awadhi cuisine has a distinction of it's own. The Mughal cooking techniques and the use of fragrant Indian spices make the Awadhi cuisine stand out from the rest in the world of cookery and food. Awadhi chicken is a delicious chicken recipe from the culinary treasures of the Awadhi cuisine. It has a rich and creamy texture and uses very mild spices in preparation.
Ingredients and spices that need to be Prepare to make Awadhi chicken:
- 500 gm Chicken
- 1 tbsp Ghee
- 1" Cinnamon
- 4 Green Cardamom
- 1 Black Cardamom
- 1 Bayleaf
- 4-5 Cloves
- 2 Fried onion paste of Onions
- 1 Tomato puree of tomato
- 2 tbsp Cashew Melon Seeds paste
- 1 tsp Nutmeg powder
- 1 tsp Cardamom powder
- 1 tsp Garam Masala powder
- 1 tsp Red Chilli powder
- 1 cup Coconut milk
- For marination -
- 1/2 cup Curd
- 2 tsp Ginger garlic paste
- 1/2 tsp Turmeric powder
- 1 tsp Coriander powder
- 1 tsp Cumin powder
- to taste Salt
- 2 Green Chilli slited
Steps to make to make Awadhi chicken
- Marinate chicken with curd, ginger garlic paste, slited green chilli, cumin powder, coriander powder, turmeric powder and salt.
- Mix well and keep covered for 30mins to 1hour.
- Fry onions till brown. Take out and keep aside. Cool and grind to a smooth paste.
- Heat ghee in a pan. Add marinated chicken pieces. Cook on high flame for 5min. Add red chilli powder and tomato puree.
- Mix and cook for 2-3mins. Add the fried onion paste.
- Mix well and cook for 2mins. Now add cashew and melon seeds paste.
- Add nutmeg powder, cardamom powder and garam masala powder. Mix well. Add salt to taste. Finally add coconut milk.
- Mix and cook covered for 12-15mins or till chicken cooked properly.
- Serve hot with any Indian bread or rice.
While this is certainly not the end all be guide to cooking easy and quick lunches it is good food for thought. The stark reality is that this will get your creative juices flowing so you can prepare wonderful lunches for your own family without the need to accomplish too much heavy cooking at the process.
So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Perfect Awadhi chicken. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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