Step-by-Step Guide to Make Super Quick Homemade Fried rice

Fried rice

Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Favorite Fried rice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fried rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried rice is 4-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Fried rice using 15 ingredients and 7 steps. Here is how you cook that.

Just a basic quick and easy fried rice

Ingredients and spices that need to be Take to make Fried rice:

  1. 2 cups rice (pre cooked night before)
  2. 1 rasher bacon diced
  3. 2 eggs lightly beaten
  4. 2 tsp sesame oil
  5. 1/2 tsp abc kecap manis sauce
  6. 1 tsp olive oil
  7. 2 tsp tin champignon sliced
  8. 1/2 brown onion
  9. cracked black pepper
  10. 1-2 tsp chicken booster
  11. 2 tsp Chinese cooking wine
  12. 1 scallion chopped (green part only)
  13. 1 tsp garlic paste
  14. 1/4 cup green peas

Steps to make to make Fried rice

  1. Add olive oil to a wok let it heat up.
  2. Add garlic and 1/2 of the sliced onion. (Don't fully cook onion before adding the bacon). Add bacon and stir fry for a few minutes.
  3. Move bacon, onion and garlic to one side of the wok and add the lightly beaten eggs. Season egg with salt and pepper. Scramble the egg and when its almost cooked mix with the bacon, onion and garlic.
  4. Add the rice either from refrigerated temp or room temp only. Stir fry for a minute or two.
  5. Wash the brine off the mushrooms and add to the wok.
  6. Stir in the sesame oil, soy sauce and chicken booster. Lastly add the Chinese cooking wine.
  7. Add and stir in the scallion, green peas and bean sprouts. Turn off the heat and cover for a few minutes...and your done!!

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So that's going to wrap this up for this special food Recipe of Quick Fried rice. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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