Steps to Prepare Any-night-of-the-week Pollo in gabbia - chicken in a cage

Pollo in gabbia - chicken in a cage

Hello everybody, it's John, welcome to my recipe page. Today, we're going to make a special dish, Step-by-Step Guide to Prepare Super Quick Homemade Pollo in gabbia - chicken in a cage. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pollo in gabbia - chicken in a cage, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo in gabbia - chicken in a cage delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo in gabbia - chicken in a cage is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can cook Pollo in gabbia - chicken in a cage using 6 ingredients and 3 steps. Here is how you can achieve that.

Chicken breast stuffed with my pear and thyme chutney, wrapped in speck and then wrapped in pastry, yum! Speck goes really well with the chutney. Amazing flavours! A great Sunday lunch 😍 #chicken #dinner #mainmeal #italian

Ingredients and spices that need to be Prepare to make Pollo in gabbia - chicken in a cage:

  1. 4 chicken breasts
  2. Pear and thyme chutney (see my recipe)
  3. Packet speck slices
  4. Roll of pastry
  5. Egg to glaze
  6. Veg or potatoes to serve

Steps to make to make Pollo in gabbia - chicken in a cage

  1. Butterfly the chicken. Flatten with a mallet or rolling pin. Add a spoonful of chutney in the middle (you don't need a lot or you'll over power the speck)
  2. Wrap each breast in speck, I used 2 slices for each. Then wrap in cling film tightly and leave to rest in the fridge for at least an hour
  3. At this point, start preparing your veg to serve it with. Preheat oven 180. Slice pastry into strips about 1cm wide. Wrap each breast as shown, I used 2 strips per breast. Place on a baking tray and glaze with a beaten egg. Bake for about 25 mins and serve with veg and a little more chutney

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So that is going to wrap this up with this exceptional food Recipe of Homemade Pollo in gabbia - chicken in a cage. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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