Recipe of Any-night-of-the-week Chicken-a-la-King

Chicken-a-la-King

Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Award-winning Chicken-a-la-King. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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The same holds true for lunches when we often add to your can of soup or even box of macaroni and cheese or any other similar product instead of putting our creative efforts into making an instant and easy yet delicious lunch. You may see many thoughts in this article and the expectation is that these ideas will not only enable you to get off to a great start for finishing the lunch R-UT we all look for ourselves at at some time or another but also to use new things all on your very own.

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Many things affect the quality of taste from Chicken-a-la-King, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken-a-la-King delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Chicken-a-la-King using 13 ingredients and 6 steps. Here is how you can achieve that.

Rec cred: Ruhana Ebrahim Pic cred: @mama_taught_me_well #myfavouritecurry

Ingredients and spices that need to be Take to make Chicken-a-la-King:

  1. 1 onion sliced
  2. 3 Tbsp butter
  3. 500 g chicken fillet (cut in med cubes)
  4. 1 tsp salt
  5. 1/4 tsp white pepper
  6. 1 tsp ground garlic
  7. 1/2-1 tsp ground green chillies
  8. 250 g button mushrooms sliced
  9. 1-2 green pepper julienned
  10. 3 Tbsp cornstarch or cake flour
  11. 2 1/2 cups milk
  12. 1/2 cup water
  13. 2 tsp chicken stock powder

Instructions to make to make Chicken-a-la-King

  1. In a pan on a medium heat, add butter and cook the onions until soft and translucent.
  2. Add chicken, chillies, spices and garlic. Cook till sealed.
  3. Add julienned pepper and sliced mushrooms and braise for about 5 minutes
  4. Mix the milk and cornstarch. Mix chicken stock powder and water. Then mix milk and water mixtures together.
  5. Add to pan, and simmer on low for 20-30min, stirring inbetween until thickened and creamy. Check seasoning.
  6. Serve with basmati rice/ on bruchetta/ on pastry shells or even with pasta. (If you'the like it creamier may add fresh cream.)

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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Perfect Chicken-a-la-King. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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