Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Homemade Stirfry Noodles. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Stirfry Noodles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stirfry Noodles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Stirfry Noodles is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Stirfry Noodles using 26 ingredients and 5 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Get to make Stirfry Noodles:
- 200 gm Noodles
- 2 +2 Tbsp oil
- 4-5 Garlic cloves mince
- 1/2 Inch Ginger piece mince
- 2 Carrots in julians
- 1 Red Capsicum julienne
- 1 Green Capsicum julienne
- 1 Cabbage (small) julienne
- 2 Tomatoes (seeds removed.cut in julienne)
- 2 Spring Onion (white & green seprated)
- For Chicken Marinade
- 2 Breast piece chicken cut in bite size chunks
- 1 Tbsp Ginger Garlic Paste
- 1 Tbsp Soya sauce
- 1 Tbsp Chilli sauce
- 1 Tbsp Vinegar
- 1 Tsp Baking Powder
- 1/2 Tsp Salt
- 1 Tsp Oil
- For Sauce
- 1/2 Cup Chicken stock
- 1 Tbsp Worcestershire sauce
- 1 Tbsp Ketchup
- 1 Tsp Black pepper powder
- To Taste Salt
- 1-2 Tbsp Cornflour
Instructions to make to make Stirfry Noodles
- Pound the chicken breast then cut in bite size chunks. Mix with all marinade ingeredients. Keep covered for minimum 1/2 hr. Take 2 Tbsp oil in a wok. Heat, add chicken with all marinade and stir fry on high heat till chicken changes colour. Remove chicken from wok. Keep covered.
- Boil the Noodles according to packet instrutions. Strain, mix 1 tsp oil in them and keep covered. Save 1 cup noodle water.
- In the same wok, add 2 Tbsp oil. Add mince garlic & ginger. Saute for minute. Add chop white part of spring onion and saute. Add all vegetables and stirfry on high flame for 2 minutes. Remove from wok. Keep covered. In the same wok add boil noodles and stir fry on high flame fr 2 minutes.
- Take chicken stock in a pot. Add worcestershire sauce, ketchup, salt, black pepper, mix add fried chicken in it. Let it cook on low flame for 5-7 minutes so the chicken gets tender. Mix cornflour in water and add in sauce to thickens it. We dont need much sauce. If it reduces then also fine.
- In the wok. On medium heat, add chicken with sauce, mix. Add stirfried vegetables. Mix all together. Increase the flame to high give quick stirfry to noodles for 1-2 minutes. Serve hot and enjoy with Cookpad.
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So that is going to wrap this up for this special food Recipe of Super Quick Homemade Stirfry Noodles. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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