Recipe of Super Quick Homemade Prawns in “chilli crab” sauce

Prawns in “chilli crab” sauce

Hello everybody, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Any-night-of-the-week Prawns in “chilli crab” sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Prawns in “chilli crab” sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Prawns in “chilli crab” sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Prawns in “chilli crab” sauce using 11 ingredients and 1 steps. Here is how you cook it.

Had some capsicums, eggs and prawns left in the fridge.

Ingredients and spices that need to be Make ready to make Prawns in “chilli crab” sauce:

  1. Onion
  2. Capsicums
  3. Prawns
  4. Sweet Thai Chilli Sauce (sugar, garlic, chilli, vinegar, salt and corn starch)
  5. Tomato sauce
  6. Chicken stock powder
  7. Some water
  8. Egg
  9. Pepper
  10. Coriander
  11. Lime (optional)

Instructions to make to make Prawns in “chilli crab” sauce

  1. Stir fry onions and capsicums till fragrant. Add in sauces. Add in prawns. Cover and let it simmer on low heat. When boiling add in beaten egg and turn off fire.

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So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Prawns in “chilli crab” sauce. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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