Simple Way to Make Quick Crispy fried wontons

Crispy fried wontons

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Simple Way to Prepare Homemade Crispy fried wontons. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crispy fried wontons, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy fried wontons delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Crispy fried wontons using 10 ingredients and 3 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Crispy fried wontons:

  1. 500 gm chicken keema
  2. 1/2 kg wontons wrap
  3. Oil for frying
  4. 6 spring onion leaves into small pieces
  5. 1 tsp Salt or to taste
  6. 1 tbsp Soya sauce
  7. 1 tbsp worcester sauce
  8. 1.5 tbsp whiter pepper
  9. 1/2 tsp black pepper
  10. 1 egg

Instructions to make to make Crispy fried wontons

  1. Sare ingredients ko chicken mince mein add kardinge or egg ko beat kar ke side mein rakh dinge. Beaten egg se ham wontons ko wrap karinge.
  2. Ek wrap lin wontons ki then center mein chicken mince ki small ball bana ke rakhin then triangle shape mein beaten egg ki madad se band karin then jab triangle shape mein ajai to to center mein finger press karin or dono corner ko b egg wash ki help se joint kardin.
  3. Then ise fry karin golden brown honay tak medium flame pe.

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So that is going to wrap this up for this special food How to Make Ultimate Crispy fried wontons. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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