Step-by-Step Guide to Make Perfect Chilli chicken

Chilli chicken

Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, Step-by-Step Guide to Prepare Homemade Chilli chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chilli chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chilli chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chilli chicken is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can cook Chilli chicken using 17 ingredients and 16 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Chilli chicken:

  1. 500 gm Boneless chicken
  2. 2 cups Chopped Bell peppers-red, yellow and green
  3. 1 chopped onion
  4. 2 tablespoons Dark Soy sauce
  5. 1 tablespoon red hot chilli sauce
  6. 1 tablespoon hoisin sauce (optional)
  7. 1 tablespoon tomato sauce
  8. 1 teaspoon cornflour
  9. 1 egg
  10. 2 tablespoon ginger garlic paste
  11. to taste Pepper powder
  12. 1 teaspoon red chilli powder
  13. to taste Salt
  14. 2 teaspoons Vinegar
  15. White oil
  16. Ajinomoto or Chinese Stir Fry spice
  17. Chopped spring onions for garnish

Steps to make to make Chilli chicken

  1. Make batter with 1 egg, 1 tablespoon ginger garlic paste, 1 teaspoon cornflour,. 1 teaspoon of red chilli powder, 1 tablespoon of soy sauce, 1 teaspoon vinegar, pepper powder and salt
  2. Coat the chicken pieces in the batter and deep fry them till golden brown
  3. Add 1 tablespoon of oil in a super hot wok.
  4. Add 1 tablespoon ginger garlic paste.
  5. Add the chopped onions and bell peppers.
  6. Fry for 2 mins until the onions become transparent in high flame
  7. Add the fried chicken and fry for 1 more minute
  8. Make a mixture of the 4 sauces with a little water.
  9. Reduce the flame and add the mixture.
  10. Fry well for 2 mins while coating the mixture well with the chicken.
  11. Add 1 teaspoon of vinegar only if it's not sour
  12. Dilute half a teaspoon of cornflour in water (add more if your gravy is too watery) and add it to the mixture.
  13. Stir frequently in high flame until the thick consistency is reached.
  14. Turn off the stove and add some ajinomoto or Chinese stir fry spice from top.
  15. Garnish with chopped spring onions.
  16. Serve hot with fried rice.

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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Homemade Chilli chicken. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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