Recipe of Any-night-of-the-week Egg fried rice with vegetable soup

Egg fried rice with vegetable soup

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to prepare a special dish, Recipe of Ultimate Egg fried rice with vegetable soup. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Egg fried rice with vegetable soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg fried rice with vegetable soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Egg fried rice with vegetable soup is 4-6 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Egg fried rice with vegetable soup estimated approx 1 hr.

To get started with this particular recipe, we must prepare a few components. You can cook Egg fried rice with vegetable soup using 28 ingredients and 12 steps. Here is how you can achieve it.

#joy

Ingredients and spices that need to be Make ready to make Egg fried rice with vegetable soup:

  1. For egg fried rice
  2. 3 cup rice
  3. 1 cup chopped capsicum
  4. 1 cup chopped carrots
  5. 1 cup chopped cabbage
  6. 1 tbsp minced garlic
  7. 3 eggs
  8. 1 chicken cube
  9. 2 tbsp soya sauce
  10. 2 tbsp chilli sauce
  11. 1 tsp black pepper
  12. as needed Salt
  13. as needed Oil
  14. Pinch red or yellow food color
  15. For vegetables soup
  16. 1/2 cup chopped onions
  17. 1/2 cup chopped capsicum
  18. 1/2 chopped cabbage
  19. 1/2 cup chopped carrots
  20. 1 chicken cube
  21. 1/2 tsp black pepper powder
  22. 1 tbsp chilli sauce
  23. 1 tbsp soya sauce
  24. 3 tbsp chilli garlic sauce
  25. as needed Salt
  26. as needed Oil
  27. 2 tbsp corn flour
  28. as needed Water

Instructions to make to make Egg fried rice with vegetable soup

  1. Wash and Soak rice for 30 minutes than boil them in plain water till 90% cooked. Drain water and keep a side to cool completely
  2. Whisk eggs in a bowl and add pinch of food color and salt in them.
  3. In a wok heat oil and make omelet from whisk eggs. Keep a side
  4. Now take some oil and sautay all vegetables except capsicum.
  5. Add salt, chicken cube, minced garlic, soya sauce, chilli sauce and black pepper and mix
  6. Add boiled rice and mix into vegetables mixture. Add capsicum on top now mix and cover to cook on simmer for 10 minutes on very low heat
  7. Now uncover lid and add egg omelet and mix before serving
  8. In another vessel add oil and sautay all vegetables
  9. Add water to cook
  10. Simultaneously add soya sauce, chilli sauce, black pepper, chilli garlic sauce and chicken cube in and let vegetables cook. Add salt if needed
  11. When done mix corn flour in some water and make slurry. Pour this mixture in vegetables soup and cook till become thickened.
  12. Dish out and serve with egg fried rice. Enjoy with your family

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So that's going to wrap this up with this special food Recipe of Favorite Egg fried rice with vegetable soup. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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