Recipe of Quick Winter special fried rice + corn soup combo

Winter special fried rice + corn soup combo

Hey everyone, it's Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, How to Make Speedy Winter special fried rice + corn soup combo. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Winter special fried rice + corn soup combo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Winter special fried rice + corn soup combo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Winter special fried rice + corn soup combo is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Winter special fried rice + corn soup combo estimated approx 1 hour for both.

To begin with this recipe, we must prepare a few components. You can have Winter special fried rice + corn soup combo using 32 ingredients and 6 steps. Here is how you can achieve that.

#joy Most easiest n quick yummy recipe😋 my all tym fav♥️♥️♥️ very simple n healthy ❤️

Ingredients and spices that need to be Prepare to make Winter special fried rice + corn soup combo:

  1. For corn soup
  2. Shredded chicken
  3. Corn flour as required
  4. Black pepper
  5. Salt
  6. Carrot
  7. Onion
  8. Spring onion
  9. 2 small Cinnamon sticks
  10. 1-2 Cloves
  11. 2-3 Whole black pepper
  12. 2-3 Garlic cloves
  13. Water for boil
  14. Corn kernels as required
  15. Soya sauce
  16. Chilli sauce
  17. Green chilies
  18. Vinegar
  19. For fried rice
  20. 1/2 cup Chicken cubes cut
  21. 1 Carrot Julienne cut
  22. Spring onion green part
  23. Cabbage Julienne cut
  24. Bell pepper Julienne cut
  25. 1/2 tsp Black pepper
  26. Salt as required
  27. 1 tsp Vinegar
  28. 1 tsp Soya sauce
  29. 1/2 tsp Chill flakes
  30. 1/2 tsp Chicken powder
  31. 2 cups Rice boiled
  32. 1 Egg

Instructions to make to make Winter special fried rice + corn soup combo

  1. Take a wok add oil, ginger garlic paste,n chicken cubes, fry until color changes, then add soya sauce, chilli flakes, black pepper, salt n chicken powder saute for 2 min then add cut veggies stir fry n set aside
  2. Take another wok heat butter,add chopped garlic,then add boiled rice, chicken n veggies mix it well n cover up for 5 min
  3. For corn soup: take a pan add water, carrot, onion, cinnamon sticks, cloves, garlic, corn 🌽, black pepper n chicken with bones, bring it to boil good for 20 min after boil strain chicken stock, separate chicken n discard remaining carrots onion bones etc
  4. Then turn on the flame n bring it to boil (yakhni) now add shredded chicken, salt, chinese salt, corn kernels then add cornflour (dissolve in water) stir well then add a beaten egg stir good aur turn off the flame
  5. For sour chillies: take a sauce pan add vinegar n freshly cut chillies in it. stir for 2 min and pour into small bowl
  6. Now serve fried rice with chicken corn soup,sour chillies, soya sauce n chilli sauce, enjoy with family this winter with this quick perfect combo♥️

While that is certainly not the end all be guide to cooking quick and easy lunches it is good food for thought. The stark reality is that this will get your own creative juices flowing so you are able to prepare wonderful lunches for your own family without needing to complete too terribly much heavy cooking at the process.

So that is going to wrap this up for this special food Simple Way to Prepare Homemade Winter special fried rice + corn soup combo. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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