Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Super Quick Homemade Mopu Tofu. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mopu Tofu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mopu Tofu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can have Mopu Tofu using 24 ingredients and 3 steps. Here is how you cook that.
#Sichuan inspired #tofu dish that is kids friendly. Less numbing, tolerable heat for young ones. Perfect for #lunch or #dinner #protein
Ingredients and spices that need to be Get to make Mopu Tofu:
- A. Main ingredients
- 600 g firm tofu - cubed
- 200 g minced meat
- B. Saute
- 3 tbsp cooking oil
- 1 tsp minced ginger
- 1 tbsp minced garlic
- 2 tbsp minced brown onion
- C. Seasoning
- 1 tbsp fermented black beans
- make into paste
- 1 tbsp chilli powder
- 1 tsp chili flakes
- 1 tsp Sichuan seasoning
- 1 tsp chicken seasoning powder
- 1 tsp sugar - or to taste
- To taste - salt
- D. Thickening Sauce
- 1/2-1 C water
- 1-2 tsp corn starch + 2 tbsp water
- E. Garnishing
- Sesame oil
- 1 big red chili - finely chopped
- 1 stalk scallion/spring onion - thinly sliced
Steps to make to make Mopu Tofu
- A. - Cube tofu and cook in a simmering water for few minutes. Add some salt. Gently remove from the pot and drain. Keep aside. Place minced meat in a pot with enough water covering the meat. Over medium heat, cook until meat is done. Remove and drain.
- Cooking the dish - Sauté B until aromatic. Add minced meat. Stir to combine for a minute. Season with C. Keep stirring, adjust taste accordingly. Cook over medium heat. Add D (thickening sauce). Stir until the sauce thickened. Start with only 1/2 C of water. Add cornstarch mixture. As for cornstarch, start with a teaspoon + 2 tbsp of water. Stir well. Check consistency. Add another half of water and another tsp of cornstarch for preferred consistency.
- Carefully slide tofu in and gently coat the tofu with meat sauce. Simmer over medium low heat for a minute. Drizzle some sesame oil on the dish and add finely chopped chili and sliced scallion/spring onion. Dish up.
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So that is going to wrap it up for this exceptional food Easiest Way to Make Award-winning Mopu Tofu. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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