Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, How to Make Favorite Chicken Madras. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Chicken Madras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Madras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can have Chicken Madras using 17 ingredients and 6 steps. Here is how you cook it.
Another one thanks to The Isolated Chef on YouTube. Slight alterations to his classic Indian curry. See my easy naan breads for an accompaniment along with pilau or even boiled rice.
Ingredients and spices that need to be Prepare to make Chicken Madras:
- For the paste
- 2 Garlic Cloves peeled and chopped
- 25 g Ginger peeled and chopped
- 1 Small red chilli
- 1 White Onion
- Spices
- 1 tsp Ground Cumin
- 1 tsp Ground Coriander
- 1 tsp Turmeric
- 1.5 tsp Curry Powder
- 2 tsp Chilli Powder
- The Rest
- 4 Chicken Breasts cut into strips
- 300 ml Chicken Stock
- Can chopped tomatoes
- Chopped Coriander
- 1/2 Green Pepper & 1/2 Red Pepper
Instructions to make to make Chicken Madras
- Add Garlic, ginger, chilli and onion to the blender and blitz to a paste. Heat pan and add paste, cook it out for few minutes.
- Then add spices and roast for few minutes on pan.
- Add Chicken strips and cook all over.
- Add Chicken stock and bring to the boil.
- Add peppers, then Canned Tomatoes and simmer for 40 minutes.
- Sprinkle over coriander and serve with Boiled Rice or see my Easy Naan Breads.
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So that's going to wrap this up with this special food Simple Way to Make Any-night-of-the-week Chicken Madras. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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