Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Favorite Hot Garlic Chicken. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
In regards to cooking, it is important to keep in mind that every one started somewhere. I don't know of a single person who came to be with a wooden cooking spoon and all set. There's a lot of learning which must be completed in order to be a prolific cook and then there is obviously room for improvement. Not only can you will need to begin with the basics in terms of cooking however, you nearly must begin again when understanding how to cook a new cuisine such as Chinese, Indian, Thai, or Indian food.
This usually means at any given time in your cooking cycles there is quite probably some one somewhere that is worse or better at cooking compared to you. Take advantage of this because the very best have bad days when it comes to cooking. There are many people who cook for different factors. Some cook as a way to consume and survive although some cook because they actually enjoy the whole process of ingestion. Some cook through the times of emotional upheaval among many others cook out of absolute boredom. No matter your reason behind cooking or understanding how to cook you should begin with the basics.
With nourishment and weight being known as the culprit in a lot of health problems it is impossible to dismiss the significance of not eating ourselves but instead of teaching our children the importance of eating healthy. 1 way to guarantee your nearest and dearest are infact eating healthy is always to be certain you are cooking healthy and wholesome meals to them. This doesn't follow that you cannot enjoy the occasional calorie splurge and maybe you shouldn't. The key to cooking healthy is always learning to control portions and understanding the importance of moderation.
Many things affect the quality of taste from Hot Garlic Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hot Garlic Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few ingredients. You can have Hot Garlic Chicken using 9 ingredients and 8 steps. Here is how you cook that.
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Ingredients and spices that need to be Prepare to make Hot Garlic Chicken:
- 400 gms boneless chicken
- 20 cloves garlic cloves
- 5 spring onion white bulbs(cut into cube)
- 2 tbsp tomato sauce
- 1 tbsp red chilli paste
- 3 tbsp cornflour starch
- To taste salt
- 4 tbsp oil
- 1 cup chicken stock or normal water
Steps to make to make Hot Garlic Chicken
- Heat a pan add oil put chop garlic sauted till it becomes golden brown.
- Than add cube onion sauteed till it becomes soften
- Now add chicken sauteed till it becomes changes in colour. The chicken cooked on high flame adding salt.
- Now add tomato sauce mix it well &saute some time on high flame.
- Then add red chilli paste mix it well &cooked another 2-3 mints.
- Take half of chicken stock mix the corn flour yo makes a slurry.pour on the chicken mix it well.
- Now add leftover stock &half cup of water cook on 3 mints or until the mixture thicken.
- Hot garlic chicken is ready to serve. Garnishing with coriander leaves(not to available spring onion greens) serve with naan.
While that is in no way the end all be all guide to cooking easy and quick lunches it's great food for thought. The hope is that this will get your creative juices flowing so that you are able to prepare wonderful lunches for your own family without having to accomplish too much heavy cooking from the practice.
So that is going to wrap this up for this special food Recipe of Ultimate Hot Garlic Chicken. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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