Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Homemade Chicken shashlik. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken shashlik, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken shashlik delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken shashlik is 5to 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken shashlik estimated approx 25-30 mins.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Chicken shashlik using 27 ingredients and 9 steps. Here is how you cook that.
Chinese mae jo marzi try kar lon. Par jo sakon milta hai na ya kha ke wo I cant tell. My hot favorite
Ingredients and spices that need to be Make ready to make Chicken shashlik:
- Half kg chicken boneless
- 1 medium capsicum cut in cubes
- 2 medium tomatoes cut in cubes
- 1 small onion cut in to cubes
- 2 tbsp oil
- 1 tbsp garlic paste
- For marination
- 2 tbsp soya sauce
- 1 tbsb adrak lahsan paste
- 1 tbsp sirka
- 1 tsp black pepper
- Half tsp paprika
- 1 tsp sugar
- Salt
- For gravy
- 2 tbsp oil
- 1 large tomato paste
- 2 tbsp chili garlic sauce
- Half cup ketchup
- 1 tbsp soya sauce
- 1 tbsp hot sauce
- 1 tbsp sugar
- Half tsp white pepper
- Salt
- Half tsp red chili flakes
- 1 tsp black pepper
- 1 cup chicken stock
Instructions to make to make Chicken shashlik
- Sb se pehle marination ke liye jo spices baten wo chicken pe apply kar ke marinate karein 30mint Ke liye
- 30mint ke baad ek pan mae oil dalen or is nae chicken ko add kar ke paken. Cover kar ke paken jab tak is ka pani dry ho jae or ya gal jae.
- Ab is mae veggies add karein or 2 se 3mint ke liye paken. Ab is ko side pe kar dein ab gravy ready krni.
- Ab ek pan mae oil lein or is mae lahsan ka paste dale or tora s paka lein.
- Ab is mae tomato paste add kar ke paken. Jab pani dry ho jae tu is mae sare spice or ketchup and chili sauce ads kar ke tori dare paken
- Ab is mae cooked chicken or veggies add kar ke ache se mix karein
- Ab is mae chicken stock add karein or boil ane tak paken
- Ab ek cup mae tora sa pani le or is mae 1tbsb corn flour add karein or mix kar lein
- Ab corn flour wale mixture ko stock mae add karein or mix krte jaen. Tab tak paken jab tak ya think ho gravy foam mae ajaen. Dish out karein or enjoy karein
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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Favorite Chicken shashlik. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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