Cheese Panner Roll

galaxyajay73    October 31, 2022    Recipe    Comment   

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Cheese Panner Roll. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Cheese Panner Roll is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Cheese Panner Roll is something that I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Cheese Panner Roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheese Panner Roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cheese Panner Roll is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cheese Panner Roll estimated approx 30min.

To begin with this particular recipe, we have to first prepare a few components. You can have Cheese Panner Roll using 11 ingredients and 5 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Cheese Panner Roll:

1. 4 bread slice
2. 2 slice cheese
3. 2 tbsp panner
4. 4 tbsp mayonnaise
5. 4-5 garlic cloves
6. 1 tsp ginger
7. 2-3 green chilli
8. 2 tbsp coriander leaves
9. 1/4 tsp black pepper powder
10. 2 tbsp chopped capsicum
11. as needed Paste of maida+water

Steps to make to make Cheese Panner Roll

1. In a mixer bowl grind garlic, ginger, green chilli and coriander leaves and make a paste.
2. Then add 2tbsp mayonnaise, panner and cheese slice grind everything together and make a fine paste.
3. Remove this in a plate add black pepper powder. Keep it aside.
4. Now take a bread slice cut the edge roll bread with rolling board
5. Then apply layer of mayonnaise on bread then apply above paste top up with capsicum. Apply maide+water paste on all 4 sides and roll it. Freeze them for 1/2 hr then fry it on medium flame serve it hot with green chutney / tomato ketchup.

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