Step-by-Step Guide to Prepare Favorite My Chicken Mushroom Mustard Dish 💜

My Chicken Mushroom Mustard Dish 💜

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, Easiest Way to Prepare Ultimate My Chicken Mushroom Mustard Dish 💜. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from My Chicken Mushroom Mustard Dish 💜, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Chicken Mushroom Mustard Dish 💜 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make My Chicken Mushroom Mustard Dish 💜 is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook My Chicken Mushroom Mustard Dish 💜 estimated approx 1 hour.

To get started with this particular recipe, we have to first prepare a few components. You can have My Chicken Mushroom Mustard Dish 💜 using 11 ingredients and 11 steps. Here is how you can achieve it.

Really tangy tasting .lovely with Carrots and new potatoes

Ingredients and spices that need to be Get to make My Chicken Mushroom Mustard Dish 💜:

  1. 4 Chicken Breast cut into large chunks
  2. 250 g Chestnut Mushrooms left whole
  3. 250 g Button mushrooms
  4. 3 tbls Olive oil
  5. 1 cup Chicken stock hot
  6. 1/2 cup White Wine
  7. 2 tbls Dijon Mustard
  8. 3 Tbls Wholegrain Mustard add more if you like
  9. 1 tsp black pepper
  10. 1/2 cup double cream or you can
  11. 2 tsp cornflour mixed in 1/4 cup cold water

Steps to make to make My Chicken Mushroom Mustard Dish 💜

  1. Add 2 tbls olive oil to a large frying pan or Wok and heat up. Add the chicken chunks and fry until the chicken is all coloured all over
  2. Add the 1 tbls olive oil and then add the mushrooms cook for 5 minutes stirring occasionally
  3. Add the chicken stock and Stir in.and the White wine
  4. Then add the Dijon mustard
  5. Add the Wholegrain mustard
  6. Then add the black pepper
  7. Cook for a further 15 minutes on low. Or add it to a preheated oven proof dish and cook on medium for 30 minutes on medium heat
  8. When its cooked take out of the oven, cool down and add half a cup of double cream stir in and reheat and serve. (you can use cornflour to thicken instead of cream 2 tsp in 1/4 cup cold water.)
  9. New potatoes snd Carrots as a side dish goes well together.l

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So that is going to wrap it up for this exceptional food Recipe of Any-night-of-the-week My Chicken Mushroom Mustard Dish 💜. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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