Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, How to Make Award-winning Braided Chicken Bread. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Braided Chicken Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Braided Chicken Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can have Braided Chicken Bread using 35 ingredients and 6 steps. Here is how you can achieve it.
#masterclass
Ingredients and spices that need to be Get to make Braided Chicken Bread:
- For the dough
- 4 cups maida
- 2 tbsp milk powder
- 1 tbsp yeast
- 1 tsp salt
- 1/2 tsp garlic powder
- 1 tsp powdered sugar
- 1/4 tsp baking powder
- 4 tbsp oil
- As needed Warm water to knead the dough
- For the filling
- 1 onion, chopped
- 1 inch ginger grated
- 2 cups chicken, boiled and shredded
- 1 carrot, finely chopped
- 1 capsicum, finely chopped
- 1 tsp pepper powder
- 1 tsp garam masala powder
- 2 green chillies, chopped
- 1 tsp salt
- 1 tbsp butter
- 3 tbsp maida
- 1 cup milk
- 1/2 cup chicken stock
- As needed Sesame seeds, for garnish
- As needed Milk, for brushing
- For the dip
- 1 large potato, boiled
- 4 cloves garlic
- 3 tbsp mayonnaise
- 2 tbsp curd
- 1 tbsp cream
- 1 tbsp lemon juice
- 1/2 tsp red chilli powder
- 2 tbsp olive oil
Instructions to make to make Braided Chicken Bread
- In a bowl mix the maida, salt, garlic powder, oil and baking powder. Mix yeast with powdered sugar and little warm water and let it bloom for 15 minutes. Mix this to the flour. Add warm water little by little and knead to get a soft dough. Cover and let it ferment for 60 minutes.
- For the filling, heat butter in a pan and add the onion, ginger and green chillies. Saute till onions are translucent. Then add the salt, pepper and garam masala powder. Mix well. Add the maida and roast for a few minutes till the raw smell goes away. Add the chicken stock and milk and mix till you get a smooth consistency.
- Now add the shredded chicken and the vegetables. Mix well. Simmer for a few minutes. Switch off flame add let it cool.
- Divide the dough into 12 balls. Roll out each balm into oblong shape. Place the chicken filling in the centre. Make 6 to 7 slant cuts on both the sides of the rolled out dough and cross them over the filling to get a braid like pattern. *See pic*. Brush them with some milk and sprinkle sesame seeds all over.
- Preheat the oven at 180°C and bake the bread for 20 minutes. Remove and brush some butter and Enjoy with some dip.
- For the dip. Chop the boiled potatoes. Take all the ingredients mentioned under the dip along with the boiled potatoes in a mixer jar and blend till you get a smooth sauce.
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So that's going to wrap it up with this special food Recipe of Perfect Braided Chicken Bread. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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